Month: June 2014

Post ID: 863

Lemon Tart w/ Rosemary Crust

Post ID: 865

Incredibly Rich Cocoa Brownies

Post ID: 867

Mixed Greens Salad w/ Fresh Fig, Goat Cheese & Hazelnuts

Post ID: 869

Espresso Cupcakes w/ Chocolate & Hazelnuts

Post ID: 871

Staff Favorite: Mediterranean Feta Dip w/ Pita Chips

Post ID: 873

Breakfast of Champions: Ciabatta, Chicken Sausage, Kale, Eggs and Cheese.

Post ID: 875

Gluten-Free Almond Chocolate Chip Cookies!

Post ID: 877

Bacon-Wrapped Dates, Roasted Peppers and Green Tomato & Avocado Toast

Post ID: 879

Cinnamon Pull-Apart Bread

Post ID: 881

Challah French Toast w/ Baked Cinnamon Apples

Post ID: 883

Nectarine and Plum Tart

Post ID: 885

Raspberry Almond Twist