Instagram Love: Yossy Arefi
Have you seen Yossy’s Instagram feed or blog? Get to know her work before her cookbook comes out next spring!
Month: September 2015
Post ID: 743
This year’s version of The Kitchn’s online baking school is coming to you this October! Join me and sign up!
Hinoki and the Bird
Restaurant: Hinoki and the Bird
Location: Century City
From the moment you walk into Hinoki and the Bird you feel as if you have stumbled upon something special. The design captures your attention and the ambience envelops you; inviting you to a unique dining experience.
The menu: we started with the Harajuku cocktail, sato imo arancini and a spinach burrata salad with kumquat dressing. For our main course we chose roasted yam with crème fraiche, grilled mushrooms with sea salt and lime, and the hinoki scented black cod that was insanely good. We finished with matcha green tea ice cream.
Alice Waters
Alice has a new cookbook out called My Pantry. She has a celebrated career in food; boasting many achievements for her restaurant Chez Panisse and her work for the Slow Food movement. You can get a signed copy over at Food52.