Picca is described as modern Peruvian cuisine with a Japanese flair. I love this place because there are great options for carnivores, pescatarians and vegetarians!
You can easily have a great meal for two people, but the experience is even better with a big group, so you can order plenty of the family-style dishes. The standout dishes for me were: pumpkin with crispy quinoa, grilled halloumi cheese, salmon collar and crab fried rice with duck. Don’t forget to order your pisco sour!
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