Tahini Kale Slaw and Roasted Tamari Portobello Bowl Ingredients:2 large Portobello mushrooms2 tablespoons toasted sesame or grapeseed oilsea salt and fresh ground pepper1 tablespoon tamari or low sodium soy sauceSlaw:1 bunch lacinato kale, stems removed1 carrot, grated3 green onions, white and green parts, choppedTahini Citrus […]